Could this new blue print to enhance and increase organic farming prove to be instrumental in halting the overuse of harmful chemicals in agriculture?

Over half the vegetables and 90 percent of the fruit we eat in the UK is imported from around the world. The term Food Miles (the distance our food travels from field plate) was coined to describe the environmental impact of the food we eat. It is estimated that the average distance the food in our shopping trolleys has travelled is 2200km.